Mai sunt
00
00
00
00
X
Categorii:
inchide meniul
Bookfest 2019
Books vs. movies
L-V 08:00 - 20:00 0371.781.781

Dry-Curing Pork

4

67.45  Lei 89.94  Lei

sau 6746 de puncte. Detalii.

Livrare in 15 zile lucratoare

Cod: BRT9781581572438

An aparitie: 2014

Autor: Hector Kent

Categoria: Family

Editie: necartonata

Editura: W W NORTON & CO

Format: 204 x 204 x 16 mm

Limba: English

Nr. pagini: 224



Transport Gratuit peste 50 de lei
Puncte de fidelitate
30 de Zile Drept de Retur
 

Dry-cured pork's flavours are a taste of the landscape and climate. The ultimate slow food, it has served as a crucial food source for many cultures. It doesn't need to be complicated to make. Science teacher Hector Kent has written the book he wished he'd had when he made his first prosciutto: one that brings together the critical components of curing in the simplest form possible, with illustrations to assure the reader of safe and delicious results.

Cartea Dry-Curing Pork face parte din categoria Family a librariei online Libris.ro si este scrisa de Hector Kent.
Livrarea se face din stocul furnizorului nostru din UK in aproximativ 10 zile lucratoare. Transportul este gratuit prin curier rapid, oriunde in Romania, pentru orice comanda de minimum 50 de lei. Pentru orice solicitare sau informatie suplimentara apelati call center-ul Libris de luni pana vineri intre orele 8-20.


sus
Feedback Wishlist