Countdown header img desk

MAI SUNT 00:00:00:00

MAI SUNT

X
Countdown header img mob

MAI SUNT 00:00:00:00

MAI SUNT

X

Promotii popup img

-50% la 1000 de titluri

siii TRANSPORT GRATUIT

la orice comanda peste 50 lei

Ne vedem printre rafturi!
✕

phone

0371.781.781

Eating NAFTA: Trade, Food Policies, and the Destruction of Mexico

De (autor): Alyshia G�Lvez

review Goodreads
Eating NAFTA: Trade, Food Policies, and the Destruction of Mexico - Alyshia G�lvez

Eating NAFTA: Trade, Food Policies, and the Destruction of Mexico

De (autor): Alyshia G�Lvez

review Goodreads

Mexican cuisine has emerged as a paradox of globalization. Food enthusiasts throughout the world celebrate the humble taco at the same time that Mexicans are eating fewer tortillas and more processed food. Today Mexico is experiencing an epidemic of diet-related chronic illness. The precipitous rise of obesity and diabetes--attributed to changes in the Mexican diet--has resulted in a public health emergency.

In her gripping new book, Alyshia G lvez exposes how changes in policy following NAFTA have fundamentally altered one of the most basic elements of life in Mexico--sustenance. Mexicans are faced with a food system that favors food security over subsistence agriculture, development over sustainability, market participation over social welfare, and ideologies of self-care over public health. Trade agreements negotiated to improve lives have resulted in unintended consequences for people's everyday lives.

Citeste mai mult

-10%

transport gratuit

PRP: 192.67 Lei

!

Acesta este Pretul Recomandat de Producator. Pretul de vanzare al produsului este afisat mai jos.

173.40Lei

173.40Lei

192.67 Lei

Primesti 173 puncte

Important icon msg

Primesti puncte de fidelitate dupa fiecare comanda! 100 puncte de fidelitate reprezinta 1 leu. Foloseste-le la viitoarele achizitii!

Indisponibil

Indisponibil

Descrierea produsului


Mexican cuisine has emerged as a paradox of globalization. Food enthusiasts throughout the world celebrate the humble taco at the same time that Mexicans are eating fewer tortillas and more processed food. Today Mexico is experiencing an epidemic of diet-related chronic illness. The precipitous rise of obesity and diabetes--attributed to changes in the Mexican diet--has resulted in a public health emergency.

In her gripping new book, Alyshia G lvez exposes how changes in policy following NAFTA have fundamentally altered one of the most basic elements of life in Mexico--sustenance. Mexicans are faced with a food system that favors food security over subsistence agriculture, development over sustainability, market participation over social welfare, and ideologies of self-care over public health. Trade agreements negotiated to improve lives have resulted in unintended consequences for people's everyday lives.

Citeste mai mult

Detaliile produsului

De pe acelasi raft

Parerea ta e inspiratie pentru comunitatea Libris!

Acum se comanda

Noi suntem despre carti, si la fel este si

Newsletter-ul nostru.

Aboneaza-te la vestile literare si primesti un cupon de -10% pentru viitoarea ta comanda!

*Reducerea aplicata prin cupon nu se cumuleaza, ci se aplica reducerea cea mai mare.

Ma abonez image one
Ma abonez image one