Mai sunt
00
00
00
00
X
Categorii:
inchide meniul
Manuale 2019
Culegeri, Auxiliare
L-V 08:00 - 20:00 0371.781.781

Mastering Sauces

4.33

139.2  Lei 174  Lei

sau 13920 de puncte. Detalii.

Livrare in 15 zile lucratoare

Cod: BRT9780393241853

An aparitie: 2015

Autor: Susan Volland

Categoria: Food & Drink

Editie: cartonata

Editura: W W NORTON & CO

Format: 265 x 211 x 44 mm

Limba: English

Nr. pagini: 496



Transport Gratuit peste 50 de lei
Puncte de fidelitate
30 de Zile Drept de Retur
 

Susan Volland pushes sauce-making into the twenty-first century by teaching how to make outstanding sauces with spontaneity, flavour and character. Mastering Sauces expands the definition of sauce to include meatless reductions, broths and condiments made with fruits and vegetables. Volland offers fresh, health-conscious updates on classic and traditional sauces, as well as innovative ideas. She explains the recipes and the how and why behind sauce-making, and includes tables for textures, innovative seasonings and alternative thickeners. Mastering Sauces gives 150 full-page recipes, with hundreds more listed in charts to inspire adaptations, including vegetarian, vegan and gluten-free options.

Cartea Mastering Sauces face parte din categoria Food & Drink a librariei online Libris.ro si este scrisa de Susan Volland.
Livrarea se face din stocul furnizorului nostru din UK in aproximativ 10 zile lucratoare. Transportul este gratuit prin curier rapid, oriunde in Romania, pentru orice comanda de minimum 50 de lei. Pentru orice solicitare sau informatie suplimentara apelati call center-ul Libris de luni pana vineri intre orele 8-20.


sus
Feedback Wishlist