Radilicious 2: Pure Plantbased Inspiration from Europe's Best Vegetable Restaurants

Frank Fol is an internationally recognized Belgian chef, author, and founder of We're Smart World, the global platform for plant-based gastronomy. Known as The Vegetable Chef(R), he has spent over 30 years promoting the creative use of vegetables in fine dining. Mieke De Vylder is a Belgian author and storyteller focusing on sustainability, food culture, and social innovation. Her work bridges creativity and purpose, spotlighting chefs and initiatives that redefine the culinary landscape. Wim Demessemaekers is a Belgian photographer specializing in food, lifestyle, and portrait photography. His refined visual style captures authenticity and emotion, translating the artistry of chefs and their creations into striking imagery.