The Dining Room: Exploring the Design of Twelve Iconic Rooms in Search of the Perfect Dining Experience
The Dining Room: Exploring the Design of Twelve Iconic Rooms in Search of the Perfect Dining Experience
John Ota has been involved with architecture and design since 1978, with degrees from Columbia University and the University of British Columbia. His bestselling book The Kitchen was a 2021 Taste Canada Awards finalist. After working in architecture in Toronto, New York, and Vancouver, and as government lead on multiple Ontario Ministry of Culture projects, John now loves to travel the world visiting historic houses, cooking regional food, and meeting people of all backgrounds.
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John Ota has been involved with architecture and design since 1978, with degrees from Columbia University and the University of British Columbia. His bestselling book The Kitchen was a 2021 Taste Canada Awards finalist. After working in architecture in Toronto, New York, and Vancouver, and as government lead on multiple Ontario Ministry of Culture projects, John now loves to travel the world visiting historic houses, cooking regional food, and meeting people of all backgrounds.
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