A Taste of Singapore: Explore the Sensational Food and Cooking of This Unique Cuisine, with 80 Recipes Shown Step by Step in More Than 450 S

This title features a collection of over 80 popular recipes from Singapore. All the classics are included, from Singapore laksa, samosas and crab curry to more unusual specialities such as oyster omelette, pandan-wrapped chicken and rojak. Photographs illustrate how each meal is made, as well as showing the final result.