Brunch the Sunday Way: Over 70 Delicious Recipes from London's Legendary Sunday Cafe
Alan and Terry have been instrumental in pioneering the concept of brunch in London. They met working in a pub and bonded over a shared love of brunch culture. In 2013 they decided to take this passion full time and quit their jobs to open Sunday in Barnsbury. Five years after opening they've built a dedicated fan base, serving up to 400 loyal customers a day and getting through a phenomenal 1500 eggs per week.
PRP: 122.33 Lei
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110.10Lei
122.33 LeiPrimești 110 puncte
Livrare in 2-4 saptamani
Descrierea produsului
Alan and Terry have been instrumental in pioneering the concept of brunch in London. They met working in a pub and bonded over a shared love of brunch culture. In 2013 they decided to take this passion full time and quit their jobs to open Sunday in Barnsbury. Five years after opening they've built a dedicated fan base, serving up to 400 loyal customers a day and getting through a phenomenal 1500 eggs per week.
Detaliile produsului
