Salata: Mediterranean Salads for All Occasions

Michael Rantissi grew up in Tel Aviv and trained in Israel, Paris and New York. He moved to Sydney in 2004, working at the iconic institution The Bathers' Pavilion for a number of years before opening Kepos Street Kitchen in 2012 and Kepos & Co in 2015.

Kristy Frawley has worked in hospitality for many years, most recently at The Bathers' Pavilion. Together, Michael Rantissi and Kristy are the authors of Falafel for Breakfast, Hummus & Co. and their best-of collection, Middle Eastern Feasts.