Scran: Modern Scottish Food Inspired by Tradition

"This is more than a cookbook; its an invitation into Scotland's heart. Every page bursts with warmth & authenticity" - Sam Heughan

Scran is a new collection of more than 100 nostalgic and traditional recipes, seen through a modern lens.

Scottish cook Ali Stoner launched her Instagram @RovingHaggis in May 2023 after appearing on Masterchef Australia, and soon won over a global fanbase with her innovative takes on Scottish cooking. Scran is a heritage cookbook with a modern twist; featuring everything from traditional recipes handed down through generations, to nostalgic bakery treats, to new creative dishes that use the best of Scottish ingredients.

Recipes include:
- Scottish Eggs Benedict with Whisky Chive Hollandaise- Millionaire shortbread
- Peppermint slice
- Scottish Eggs Benedict with Whisky Chive Hollandaise
- Millionaire shortbread
- Peppermint slice
- Chicken Balmoral sausage roll
- Macaroni pie
- Confit sardines with gin pickled onions
- Morning rolls
- Scottish martini