Jules Aron
Editura: Countryman Press
If you add fresh vegetables, herbs, fruit and other garden-to-glass ingredients to alcohol, is the resulting drink actually healthy? Well, everything is relative. It will be tasty ...
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Deborah Brenner
Editura: Wiley
This book takes you on a very different journey to wine country, inviting you to enjoy the remarkable stories of twenty dynamic women in the world of wine. These women share their ...
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Natalka Burian
Editura: Chronicle Books
A chic and empowered approach to mixing drinks in style, A Woman's Drink is the ultimate cocktail book for ladies. Filled with gorgeous cocktails and favorite drinks from ...
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Editors Of Punch
Editura: Ten Speed Press
A giftable collection of 70 cocktails built to fortify against the cold, featuring essential classics; updated riffs on traditional toddies, punches, nogs, and spiked coffees; and ...
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Lonely Planet Food
Editura: Lonely Planet
Following the success of Wine Trails , we now bring you 40 perfect weekends in North American wine country, introducing vineyards in regions including Sonoma, Walla Walla, Finger ...
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Clive Coates
Editura: University Of California Press
Ten years after the publication of the highly acclaimed, award-winning "Cote D'Or: A Celebration of the Great Wines of Burgundy", the "Bible of Burgundy," ...
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Fiona Beckett
Editura: Ryland Peters & Small
Fiona Beckett presents over 70 recipes for cooking with wine - the magic ingredient. Throughout this amazingly informative book, food writer Fiona Beckett expands on the ...
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Jancis Robinson
Editura: Ecco Press
Wine enthusiasts everywhere rejoice Wine Grapes provides absolutely everything the connoisseur wants to know about the succulent, remarkable fruit that care, love, skill, and time ...
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Jens Priewe
Editura: Abbeville Press
An extensively new edition of the classic guide to the wines of the world-and how they are made Wine from Grape to Glass is the essential guidebook for wine lovers who want to ...
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Ed Mccarthy
Editura: For Dummies
Wine enthusiasts: raise a glass! The global wine market has expanded rapidly in the past few years and is forecasted to increase through 2019. Consumption, new wine styles, ...
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Janelle Jalbert
Editura: For Beginners Publishing
Wine is truly the world in a glass, without the travel hassles. However, it can be overwhelming with differences in wine terminology and traditions. Wine for Beginners takes the ...
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Madeline Puckette
Editura: Avery Publishing Group
The best introductory book on wine to come along in years" ( The Washington Post ) from the creators of the award-winning winefolly.com Red or white? Cabernet or merlot? Light or ...
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Madeline Puckette
Editura: Avery Publishing Group
JAMES BEARD AWARD WINNER The expanded wine guide from the creators of Wine Folly, packed with new information for devotees and newbies alike. Wine Folly became a sensation for its ...
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Barbara Scott-goodman
Editura: Chronicle Books
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Marnie Old
Editura: Dk Publishing (dorling Kindersley)
Demystify wine with the ultimate visual course for wine lovers. Can't smell honeysuckle in that glass of sauvignon blanc, or wondering which end of a bottle of chianti is the ...
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Don Kladstrup
Editura: Broadway Books
"Wine & War" tells the little-known story of the French wine producers who undertook ingenious and often daring measures to save their finest and most precious wines as the Nazis ...
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Marissa A. Ross
Editura: Plume Books
"Can I just be Marissa, please? I want to be hilarious and sexy and smart and insanely knowledgeable about wine." --Mindy Kaling A fresh, fun, and unpretentious guide to ...
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Kenneth Fredrickson
Editura: Rockridge Press
Everything you need to know about the fruit of the vine-From A to Zinfandel. If you enjoy wine-but can't articulate why-you're not alone From terroir to global varieties, Wine: A ...
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Richard W. Bender
Editura: Storey Publishing
Making wine at home just got more fun, and easier, with Richard Bender's experiments. Whether you're new to winemaking or a seasoned pro, you'll find this innovative manual ...
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Lottie Muir
Editura: Cico
Learn how to make exquisite home-grown cocktails with this winner of the Best Debut Drink Book prize at the Fortnum & Mason Food & Drink Awards. Lottie Muir is the ...
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Charles Maclean
Editura: Skyhorse Publishing
An authority on Scotch whisky An ideal addition to a collection of whisky books for beginners or whisky distilling books Fantastic gift for any whisky lovers Have you ever wondered ...
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Lew Bryson
Editura: Harvard Common Press
Go beyond the glass and discover the secrets behind your favorite style of whiskey. Over the past three decades, Lew Bryson has been one of the most influential voices in ...
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Eddie Ludlow
Editura: Dk Publishing (dorling Kindersley)
The perfect accompaniment to your whiskey tasting journey The best - and most enjoyable - way to find out about whiskies is by drinking them. This truly hands-on handbook takes you ...
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Fritz Allhoff
Editura: Wiley
Everyone becomes a philosopher with a drink in hand, but "Whiskey and Philosophy" takes this natural pairing to a new level. It explores a range of philosophical topics related to ...
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Peggy Noe Stevens
Editura: South Limestone
A good bottle of bourbon should be enjoyed in good company. During their travels in bourbon country and beyond to conduct tastings and seminars, entertainment experts Peggy Noe ...
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Henry Mcnulty
Editura: Conran Octopus
The Little Black Dress of cocktail books. From the archives of British Vogue, the classic cocktail book, for a new generation of discerning drinkers. Vogue Cocktails is a ...
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Dan Jones
Editura: Hardie Grant Books
When it comes to boozy beverages, vodka is the undisputed king. From the Bloody Mary to the Moscow Mule, vodka is the alcoholic chameleon that is the base of many of the ...
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Ted Haigh
Editura: Quarry Books
In this new, expanded edition of Vintage Spirits and Forgotten Cocktails-issued for the 100th Anniversary of National Prohibition-historian, expert, and drink aficionado Dr. ...
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Isa Chandra Moskowitz
Editura: Da Capo Lifelong Books
Vegan powerhouses Isa Chandra Moskowitz and Terry Romero update their beloved cookbook with 25 new dishes, revisions throughout for more than 250 recipes, stunning color photos, ...
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Emma Christensen
Editura: Ten Speed Press
An accessible homebrew guide for alcoholic and non-alcoholic fermented drinks, including beer, mead, soda, kefir, kombucha, hard cider, sake, and fruit wines. This accessible ...
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Philip Greene
Editura: Tarcherperigee
Ernest Hemingway is nearly as famous for his drinking as he is for his writing. Throughout his collected works, Papa's sensuous explorations of the delights of imbibing engaged ...
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Shannon Mustipher
Editura: Rizzoli International Publications
Shannon Mustipher's exotic cocktails offer a refreshingly modern take on tiki. With original recipes, techniques, tasting notes and recommendations, and tips on style and music, ...
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Hugh Johnson
Editura: Mitchell Beazley
The seventh edition will confirm the status of The World Atlas of Wine as the most essential and authoritative wine reference work. Reflecting the changing nature of the wine ...
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Hugh Johnson
Editura: Mitchell Beazley
The world's most respected wine-writing duo have once again joined forces to create a classic that no wine lover can afford to be without. 2020 James Beard Award Nominee "The most ...
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Dave Broom
Editura: Mitchell Beazley
How does one unravel the complexities of whisky? How does one define the flavors and aromas that create the most deliciously teasing and satisfying of drinks? This essential guide ...
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Konstantinos Lazarakis
Editura: Infinite Ideas
The history of wine production in Greece dates back more than four millennia, yet for many consumers and aficionados Greek wine is still synonymous with the retsina they drank in ...
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Frank Caiafa
Editura: Penguin Books
Essential for the home bar cocktail enthusiast and the professional bartender alike "The textbook for a new generation." --Jeffrey Morgenthaler, author of The Bar Book "A true ...
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Brian Bartels
Editura: Abrams Image
An exploration of the beloved cocktails, spirits, and bars that define each state in America The United States of Cocktails is a celebration of the cocktail history of every state ...
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Simon Rush
Editura: Independently Published
The Ultimate Instant Pot Cookbook with 800 Recipes for Beginners & Advanced Users Do you want to make an effortless progress in your kitchen regardless of the occasion? Do you want ...
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Sara Camp Milam
Editura: University Of Georgia Press
The South's relationship with drinking is complicated. Although religious and legal mandates discourage the sale and consumption of alcohol, the region has a robust drinking ...
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