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Eduqas GCSE Food Preparation & Nutrition: Student Book

5

154.88  Lei

sau 15488 de puncte. Detalii.

Livrare in 15 zile lucratoare

Cod: BRT9781908682857

An aparitie: 2016

Autor: Alison Clough Halstead

Categoria: Science

Data aparitie: 16052016

Editie: necartonata

Editura: Illuminate Publishing

Format: 219 x 274 x 19 mm

Limba: English

Nr. pagini: 352

Tip: Paperback



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Written by a highly experienced team of authors with specification-development and examining experience, the student book is endorsed by Eduqas (part of WJEC - qualifications for England). The content is presented in a stunning and imaginative style to help all abilities engage with the text. / Core Knowledge and Food Commodity sections exemplify all important food preparation skills and the underlying science and nutrition aspects. / All Commodities include tried and tested recipes and ideas for food investigations. / A wide range of activities, tasks and questions throughout all topics reinforce learning./ Exam practice and skills guidance provided throughout introduce you to the assessment criteria and mark schemes. / The Non-Examined Assessment tasks are fully supported with a section providing clear guidance on assessment criteria, ways to approach the tasks and exemplar portfolio material.

Livrarea se face din stoc din depozitul de carte Libris, in zilele lucratoare. Transportul este gratuit prin curier rapid, oriunde in Romania, pentru orice comanda de minimum 75 de lei. Pentru orice solicitare apelati call center-ul Libris de luni pana vineri intre orele 8-20.


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