Happy Hour: Poems to Raise a Glass to
Happy Hour: Poems to Raise a Glass to
Voted the world's most influential wine critic in polls in the US, France and internationally in 2018, Jancis views herself as a wine writer rather than a wine critic. She writes daily for JancisRobinson.com and weekly for the Financial Times. She is founder-editor of The Oxford Companion to Wine, co-author with Hugh Johnson of The World Atlas of Wine and co-author of Wine Grapes, each of these books recognised as a standard reference worldwide. Her most recent book, The 24-Hour Wine Expert, is a slim paperback guide to the practical essentials of wine.
PRP: 79.13 Lei
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63.30Lei
79.13 LeiPrimești 63 puncte
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Voted the world's most influential wine critic in polls in the US, France and internationally in 2018, Jancis views herself as a wine writer rather than a wine critic. She writes daily for JancisRobinson.com and weekly for the Financial Times. She is founder-editor of The Oxford Companion to Wine, co-author with Hugh Johnson of The World Atlas of Wine and co-author of Wine Grapes, each of these books recognised as a standard reference worldwide. Her most recent book, The 24-Hour Wine Expert, is a slim paperback guide to the practical essentials of wine.
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