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Mexican Cookbook: Kitchen-Tested Recipes Put the Real Flavors of Mexico Within Reach

De (autor): Aaron Klika

Mexican Cookbook: Kitchen-Tested Recipes Put the Real Flavors of Mexico Within Reach - Aaron Klika

Mexican Cookbook: Kitchen-Tested Recipes Put the Real Flavors of Mexico Within Reach

De (autor): Aaron Klika


Would you like to learn how to prepare the authentic and original Mexican recipes?With this book you can finally amaze your guests by offering them the flavors of Mexican cuisine straight to your home!It is really true, one of the most refined and special delicacies when you want to eat something different from the usual is the Mexican cuisine... the unmistakable spices, the unique flavors and the colors certainly make it one of the most loved and refined cuisines from all over the planet.Very often however it is quite difficult to recreate typical recipes and dishes of a country whose history and customs are unknown, in fact frequently despite our good intentions the result is to prepare dishes that have only a "vague" remembering of the typical dish, which disappoint us.For this reason, in this book I will take you to the preparation of each dish starting from a brief but clear explanation of Mexican culture and its influences, then I will explain you what are the main techniques used in Mexican cooking and we will complete it with over 150+ recipes, explaining step by step, with the list of the single ingredients to use, the quantities and count of the macronutrients of each recipe.
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76.65Lei

76.65Lei

85.17 Lei

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Would you like to learn how to prepare the authentic and original Mexican recipes?With this book you can finally amaze your guests by offering them the flavors of Mexican cuisine straight to your home!It is really true, one of the most refined and special delicacies when you want to eat something different from the usual is the Mexican cuisine... the unmistakable spices, the unique flavors and the colors certainly make it one of the most loved and refined cuisines from all over the planet.Very often however it is quite difficult to recreate typical recipes and dishes of a country whose history and customs are unknown, in fact frequently despite our good intentions the result is to prepare dishes that have only a "vague" remembering of the typical dish, which disappoint us.For this reason, in this book I will take you to the preparation of each dish starting from a brief but clear explanation of Mexican culture and its influences, then I will explain you what are the main techniques used in Mexican cooking and we will complete it with over 150+ recipes, explaining step by step, with the list of the single ingredients to use, the quantities and count of the macronutrients of each recipe.
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