Our Sustainable Table: Essays
Our Sustainable Table: Essays
Robert Clark's first book, The Solace of Food: A Life of James Beard, which received full page reviews and/or cover treatment in the New York Times Book Review, Washington Post, and San Francisco Chronicle and also won the Julia Child IAACP award. His other non-fiction books include River of the West, a chronicle of the Columbia River, and My Grandfather's House, a memoir that was named a finalist for the Los Angeles Times Book Award in biography. Clark is the author of four novels: In the Deep Midwinter; Lives of the Artists; Love Among the Ruins, a double BookSense 76 pick in both hardcover and paper; and Mr. White's Confession, which won the Edgar Award for Best Novel as well as the PNBA Award. Clark lives in Seattle.
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Robert Clark's first book, The Solace of Food: A Life of James Beard, which received full page reviews and/or cover treatment in the New York Times Book Review, Washington Post, and San Francisco Chronicle and also won the Julia Child IAACP award. His other non-fiction books include River of the West, a chronicle of the Columbia River, and My Grandfather's House, a memoir that was named a finalist for the Los Angeles Times Book Award in biography. Clark is the author of four novels: In the Deep Midwinter; Lives of the Artists; Love Among the Ruins, a double BookSense 76 pick in both hardcover and paper; and Mr. White's Confession, which won the Edgar Award for Best Novel as well as the PNBA Award. Clark lives in Seattle.
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