Phoenix Claws and Jade Trees: Essential Techniques of Authentic Chinese Cooking: A Cookbook
Phoenix Claws and Jade Trees: Essential Techniques of Authentic Chinese Cooking: A Cookbook
KIAN LAM KHO is a chef, culinary instructor, restaurant consultant, and the James Beard Award-nominated blogger behind redcook.net. He has taught at the Institute of Culinary Education and Brooklyn Kitchen. He lives in New York City.
217.00Lei
217.00Lei
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KIAN LAM KHO is a chef, culinary instructor, restaurant consultant, and the James Beard Award-nominated blogger behind redcook.net. He has taught at the Institute of Culinary Education and Brooklyn Kitchen. He lives in New York City.
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