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Rye Baker

4.45

120  Lei 150  Lei

sau 12000 de puncte. Detalii.

Indisponibil

Cod: BRT9780393245219

An aparitie: 2016

Autor: Stanley Ginsberg

Categoria: Food & Drink

Editie: cartonata

Editura: W W NORTON & CO

Format: 262 x 210 x 29 mm

Limba: English

Nr. pagini: 416

Completati formularul de mai jos pentru a fi anuntat cand acest produs revine pe stoc.

Transport Gratuit peste 50 de lei
Puncte de fidelitate
30 de Zile Drept de Retur
 

True rye bread-the kind that stands at the centre of northern and eastern European food culture-is much more than a shop-bought, bland loaf. In The Rye Baker, Stanley Ginsberg brings this overlooked grain into the culinary limelight, introducing readers to the rich and diverse world of rye bread. Readers will find more than 70 classic recipes that span rye's regions and terroir, from dark, intense Russian Borodinsky and orange-infused Swedish Gotland Rye to near-black Westphalian Pumpernickel (which gets its musky sweetness from baking for twenty-four hours), Spiced Honey Rye from France's Auvergne, and the rye breads of America's melting-pot such as Boston Brown Bread and Old Milwaukee Rye.

Cartea Rye Baker face parte din categoria Food & Drink a librariei online Libris.ro si este scrisa de Stanley Ginsberg.
Livrarea se face din stocul furnizorului nostru din UK in aproximativ 10 zile lucratoare. Transportul este gratuit prin curier rapid, oriunde in Romania, pentru orice comanda de minimum 50 de lei. Pentru orice solicitare sau informatie suplimentara apelati call center-ul Libris de luni pana vineri intre orele 8-20.


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