Countdown header img desk

MAI SUNT 00:00:00:00

MAI SUNT

X
Countdown header img mob

MAI SUNT 00:00:00:00

MAI SUNT

X

phone

0371.781.781

Three: Acid, Texture, Contrast - The Essential Foundations to Redefine Everyday Cooking

De (autor): Selin Kiazim

review Goodreads
Three: Acid, Texture, Contrast - The Essential Foundations to Redefine Everyday Cooking - Selin Kiazim

Three: Acid, Texture, Contrast - The Essential Foundations to Redefine Everyday Cooking

De (autor): Selin Kiazim

review Goodreads
Selin Kiazim is the chef-director of Oklava restaurant in Shoreditch, London. She worked with Peter Gordon at his acclaimed Providores restaurant before becoming head chef at his restaurant Kopapa in Covent Garden; she opened Oklava in 2015. Selin is a vocal spokesperson for women in the hospitality industry and has appeared on BBC1's Saturday Kitchen as well as Great British Menu in 2017. She is the author of Oklava; this is her second book.
Citeste mai mult

-10%

transport gratuit

PRP: 185.50 Lei

!

Acesta este Pretul Recomandat de Producator. Pretul de vanzare al produsului este afisat mai jos.

166.95Lei

166.95Lei

185.50 Lei

Primesti 166 puncte

Important icon msg

Primesti puncte de fidelitate dupa fiecare comanda! 100 puncte de fidelitate reprezinta 1 leu. Foloseste-le la viitoarele achizitii!

Livrare in 2-4 saptamani

Adauga in cos cart icon

Plaseaza rapid comanda

Important icon msg

Completeaza mai jos numarul tau de telefon

Plaseaza rapid comanda arrow icon

Poti comanda acest produs introducand numarul tau de telefon. Vei fi apelat de un operator Libris.ro in cele mai scurt timp pentru prealuarea datelor necesare.

Descrierea produsului

Selin Kiazim is the chef-director of Oklava restaurant in Shoreditch, London. She worked with Peter Gordon at his acclaimed Providores restaurant before becoming head chef at his restaurant Kopapa in Covent Garden; she opened Oklava in 2015. Selin is a vocal spokesperson for women in the hospitality industry and has appeared on BBC1's Saturday Kitchen as well as Great British Menu in 2017. She is the author of Oklava; this is her second book.
Citeste mai mult

Detaliile produsului

De pe acelasi raft

Parerea ta e inspiratie pentru comunitatea Libris!

Acum se comanda

Noi suntem despre carti, si la fel este si

Newsletter-ul nostru.

Aboneaza-te la vestile literare si primesti un cupon de -10% pentru viitoarea ta comanda!

*Reducerea aplicata prin cupon nu se cumuleaza, ci se aplica reducerea cea mai mare.

Ma abonez image one
Ma abonez image one