This fresh addition to the award-winning World Snacks menu serves up a scrumptious parade of Chinese delights, from oolong tea and dumplings to sticky rice and pork buns. Includes a glossary of foods. Full color.
Plates and bamboo steamers come, each with a taste or two From sticky rice to sesame balls, tasty treats await young readers in this colorful, rhyming ode to Chinese cuisine. With pages full of tummy-tempting foods, the books in the World Snacks series are a delicious way to introduce even the littlest eaters to cuisines from all around the globe.