The Pie Book: Over 400 Classic Recipes
De (autor): Louis P. De Gouy
Louis Pullig De Gouy (1876-1947) served as apprentice to his father, who was the Esquire of Cuisine at the courts of Austria and Belgium. Best known for his 30-year career at New York City's Waldorf Astoria, he was a founder of Gourmet magazine and the author of 16 cookbooks.
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PRP: 142.66 Lei
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128.39Lei
128.39Lei
142.66 LeiPrimesti 128 puncte
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Louis Pullig De Gouy (1876-1947) served as apprentice to his father, who was the Esquire of Cuisine at the courts of Austria and Belgium. Best known for his 30-year career at New York City's Waldorf Astoria, he was a founder of Gourmet magazine and the author of 16 cookbooks.
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The Essential Cookbook for Men: 85 Healthy Recipes to Get Started in the Kitchen - Manuel Villacorta
PRP: 92.93 Lei
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